We’re still talking about it but it seems the fish is off.

The decision was made by F going and ordering lasagne – a meat ragù lasagne.  Also with a little more information that I learnt the other day.  He can eat (even likes?) veal.  So, following the information about the ordering of the lasagne and the revelation that all meat is NOT a no-go area, as I was shopping last night, I checked, and they do rolled veal – for roasting.

So, I suggested that, if he would like, I could do a sort of English Sunday Roast – but, instead of beef, use veal (since it is the same meat, after all).  And, so, unless there is a change of heart, that is going to be our Christmas dinner.  I am very happy about that.  I am, after all, a meat eating (and loving) person.  We will also have Yorkshire Pudding with it.  It will be the first time I’ve ever done Yorkshire Pudding for Christmas Day

The discovery of veal being OK also opens up so many more possibilities.

Perhaps, he has just said it for my benefit.  I don’t really know.  It is a possibility.  We shall see if he eats it.

p.s. Yes, I don’t understand why you would pull a face at the mention of goose – and, yet, be more than happy to eat chicken or, worse, veal!  Makes absolutely no sense to me and I really do think it’s just stuck in his head.  Bless him.