Back to the grind; a little lopsided

Well, finally, I’m on my way! Yessssssss!

I met my first student yesterday. Very sweet and, I think, it will be a lot of fun. Then, I was telling FfI and it might be that she can put some work my way, which would be very cool.

And I did some things I have been putting off; tidying stuff in the house and sorting some things, so I feel like I really did something this weekend, which also makes me happy.

Now, tonight, I must start digging out the stuff I need to teach English and start doing the photocopies and stuff.

Saturday night, we went to a ‘new’ restaurant – Piero & Pia. We sat outside as it was warm but with a nice breeze. I had goose liver pate with some warm, sweet bread, followed by rack of lamb (and for once, here, in Italy, it was cooked right – pink) with roasted potatoes and then a thick, creamy rice pudding with a sprinkling of sultanas and a light dusting of coconut for sweet. It was all delicious. With wine and water it was something around €50 per head. Not outrageous but not cheap either!

The only problem was at the end. F insisted on paying for it all. It’s just that I really can’t afford it right now but I’m annoyed at myself for being in a position where we can’t go ‘dutch’. This is one of the reasons for going back to English teaching. It will just give me the spending money I need and, hopefully, will just give me that bit extra for our holidays. I know F can afford it (the occasional meal, etc.) but that’s not really the point.

Ah, well – soon it will be different :-)

Two “I can’t tell you”s in one post – only one of which is a secret!

I shouldn’t have had those two kit-kats – but, then, I didn’t know he’d phone with that offer.

“I’ve been invited out for dinner with a friend”, he says.

“OK”, I reply. I mean, what am I supposed to say?

“Would you like to come?”, he asks. Well, sure but it was all a little strange, for reasons that I cannot explain; I don’t have the words to explain why it was strange and not because I cannot tell you because it is a secret or anything.

“Well, yes, sure. If I won’t be in the way”.

It turns out it is with Sa, a work colleague. And this was the invitation that had been promised to me some time ago. This is his (probably) favourite restaurant in Milan. Or, maybe, second favourite.

We walk from my house. It’s about 10 minutes. Sa, I have met before. She is lovely (even if she is German :-) ). She loves dogs – so that has to be good.

Al Grissino is not a restaurant, from the outside, that one would immediately associate with the good and great of Milan. An unprepossessing entrance in a street that, although surrounded by streets with the houses of Milan, is not that great. Not right in the centre of Milan either, it’s not one that you would ‘find’ as you were walking by – simply because it’s unlikely you would be walking by in the first place!

Inside it’s OK but nothing really special. No, here one goes for the food. And one pays the price for this food. I actually don’t know if there is meat on the menu. We dispensed with the menus. We decided on four antipastos. Three chosen by F & S and one chosen by the waiter. I preferred the one chosen by the waiter which was some clams with zucchini (courgettes). Each of the four, served one after another, were individually served on three plates. The wine was a jug of house wine with strawberries and raspberries thrown in!

Main course was some fish (again decided by the waiter) – the only stipulation being that it had carciofi (globe artichoke). Italians really like this stuff. For me it’s OK but, probably not having been brought up on it, it is not something I go crazy for.

The fish was cooked to perfection and was so nice. It was served with a few roast potatoes. The presentation of the main course was very nice.

For sweet, F had zabaione, Sa had tiramisù and I had meringue (more like ice-cream and meringue tart slices) with hot chocolate sauce – mine was the best, the chocolate sauce rich and thick – but all were damned good.

After sweet they served us some really nice amaretti biscuits with tiny choc bars – yes, as in ice-cream choc bars which I never seen before. They were wrapped wonderfully in that it was a complete surprise when you bit into them (even if they were, obviously, cold to touch).

Fantastic meal. It is a little expensive though, so not somewhere to go if you’re on a budget. It cost around €180 for the three of us.

Lovely though. It will be nice to go there from time to time, for certain. And, for reasons that I can’t explain (because it is a secret) we didn’t have to pay. My favourite way of dining :-)